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CASMGS is funded by:
   
 

   The Consortium for Agricultural Soil Mitigation of Greenhouse Gases (CASMGS- pronounced like chasms) will provide the information and technology necessary to develop, analyze and implement carbon sequestration strategies.

 




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   Concern has been mounting about the considerable buildup of carbon dioxide (CO2) in the atmosphere. At present, the amount of CO2 in the air is increasing exponentially, by over 3 billion tons of carbon per year. This atmospheric buildup has been greatly accelerated by industrialization and the burning of fossil fuels (coal, oil and natural gas). Crops and other plants remove carbon dioxide from the atmosphere and, as they are harvested, their residue and roots are deposited into the soil where portions can remain for long periods. Carbon accumulation in agricultural soils can be greatly improved by various forms of conservation management, such as no-till and replanting with grasses. This carbon sequestration occurs because there is less soil disturbance and more carbon is added to the soil. Corollary benefits of carbon sequestration are increased soil fertility, reductions in erosion and increases in soil quality.

 




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   To help reduce greenhouse gases, a new plan is emerging; sequester carbon in U.S. agricultural soils, which helps the soil and air and benefits the U.S. agricultural economy. It has been estimated that 20-40% of targeted emission reductions can be met by agricultural soil carbon sequestration. Under a private emission trading strategy, U.S. farmers, practicing appropriate conservation practices, could sell carbon "credits" to carbon emitters. Alternatively, government policies might be implemented to directly support farmers for implementing conservation management practices. Either strategy would help mitigate carbon dioxide rise (the dominant greenhouse gas) while the needed long-term technical solutions are found for producing clean energy. Recent estimates of the potential for U.S. agriculture, using existing technologies, are on the order of 75-200 million metric tons C per year (see figure below).

 




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   Early estimates indicate that the potential for a carbon "credits" market for U.S. agriculture is $1-5 billion per year for the next 30-40 years. Carbon markets are already emerging, as shown by recent contracts from Canadian and American utilities to purchase 6 million metric tonnes of sequestered carbon from Iowa farmers. If farmers are getting credit for their storage of carbon, they can better afford to adopt more environmentally friendly management practices.

 


Contribution of different conservation practices to carbon sequestration potential in the U.S. (From Lal, Kimble, Follett and Cole. 1998. The Potential of U.S. Cropland to Sequester Carbon and Mitigate the Greenhouse Effect. Ann Arbor Press)